Uncover the soul of Greece, where ancient history and modern life intertwine in spectacular fashion. Our escorted tours of Greece take you through a country that has shaped the world’s ideas and culture for thousands of years. From iconic landmarks like the Parthenon to the dramatic landscapes that stretch across the mainland, each moment offers a glimpse into a civilization that continues to inspire the world. Wander through the birthplace of the Olympic Games and feel the echoes of the past beneath your feet, while also soaking in the warmth and vibrancy of contemporary Greek culture. With expert guides leading the way, you’ll experience the best of both worlds - timeless ruins and lively towns, mythic scenery and unforgettable hospitality.
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Where possible we have secured a limited number of places without a single Supplement on each escorted tour. These are strictly subject to availability and once they are all booked a supplement will apply.
All of our English speaking local guides are passionate about their country and will accompany you from the moment you arrive in your destination, throughout your escorted tour and right until your departing flight home.
All the hotels chosen for these escorted tours have been personally sourced and inspected by us. We pride ourselves on offering you comfortable, handpicked accommodation in some of the best locations around the world.
Once you have booked, we will send you a comprehensive dossier with all your accommodation details, flight and airport information, country advice and other useful tips such as what to pack and luggage allowance.
PLAN YOUR TRIP
Greece is a captivating blend of ancient legacy and modern charm. From sunlit ruins to lively city squares, and coastal escapes to mountain views, our escorted tours reveal the heart of this historic land.
The beating heart of Greece, Athens is where ancient history meets contemporary life. Explore the Acropolis and its crowning jewel, the Parthenon, then wander through Plaka’s cobbled streets, lined with cafés, artisan shops, and neoclassical architecture. The city’s museums, markets, and vibrant nightlife offer a rich contrast to its timeless monuments.
The Amalfi Coast is a stunning stretch of coastline known for its dramatic cliffs, turquoise waters, and charming villages. It’s a perfect complement to the historical depth of nearby sites like Pompeii.
Tolo is a charming beachside village known for its golden sands and calm waters. It’s a popular stop for those seeking a slower pace, with easy access to nearby archaeological sites like Epidaurus and Nafplio.
A quiet coastal town northeast of Athens, Mati offers a relaxed atmosphere and scenic seaside walks. It’s an ideal base for exploring the eastern Attica coastline and enjoying fresh seafood in a laid-back setting.
Greece enjoys a Mediterranean climate with long, warm summers and mild winters. While each season offers its own charm, spring and autumn are especially ideal for exploring regions like Attica, Athens, and the nearby Peloponnese—balancing pleasant weather with fewer crowds and vibrant landscapes.
Spring is a beautiful time to visit Greece. Wildflowers bloom across the countryside, archaeological sites are bathed in soft light, and temperatures are comfortably mild. It’s perfect for walking tours in Athens, coastal strolls in places like Mati, and scenic drives to Cape Sounion or Nafplio.
Summer brings hot days and lively energy, especially in Athens and coastal towns. Expect bustling beaches, and long evenings spent dining al fresco. While inland areas can get quite warm, sea breezes along the coast offer welcome relief.
Autumn is a favourite for many visitors. The heat softens, the light turns golden, and the harvest season brings fresh local produce and wine. It’s an ideal time for cultural sightseeing, relaxed days, and exploring historic towns like Epidaurus without the summer crowds.
Greek cuisine is celebrated for its freshness, simplicity, and deep connection to tradition. Each region brings its own flavours—from coastal seafood to hearty inland dishes and vibrant street food. In Attica and the Peloponnese, you’ll find a delicious mix of classic recipes and local specialties.
Souvlaki – Skewered and grilled meat, often served with pita, salad, and tzatziki. A staple of Athens street food.
Moussaka – A comforting baked dish of layered eggplant, minced meat, and béchamel sauce, popular across the mainland.
Fava – Creamy yellow split pea purée, often served with olive oil and onions.
**Loukoumades ** – Sweet, golden dough balls drizzled with honey and cinnamon.
Pair your meal with a glass of local wine, ouzo, or tsipouro, and finish with a strong Greek coffee or a chilled freddo espresso. Whether dining in a seaside taverna or a bustling city café, food in Greece is a celebration of simplicity and flavour.
Our escorted tours are designed to highlight Greece’s most iconic experiences—from ancient temples and historic cities to coastlines and charming villages. With expert guides and smooth logistics, you’ll enjoy the best of Greece’s culture, history, and natural beauty without the stress of planning.
Booking early is highly recommended, especially during the popular spring and autumn which are considered the most comfortable times to travel, offering mild temperatures, clear skies, and fewer crowds. These seasons are ideal for sightseeing, enjoying outdoor cafés, and exploring archaeological sites in pleasant weather.